EFFECT OF SPIRULINA PLATENSIS SUPPLEMENTATION ON CARCASS CHARACTERISTICS, FATTY ACID PROFILE, AND MEAT QUALITY OF OMANI GOATS

Effect of Spirulina platensis Supplementation on Carcass Characteristics, Fatty Acid Profile, and Meat Quality of Omani Goats

In a 70-day Findings, Jewelry study, 36 Jabbali and Sahrawi bucks, aged 11 months, were utilized to evaluate the effects of different levels of spirulina dietary supplement (SP) on carcass characteristics, fatty acid profile, and meat quality traits in Omani goat breeds.The goats were put into six groups of six bucks, each at random.The diet consis

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Altered frontocingulate activation during aversive interoceptive processing in young adults transitioning to problem stimulant use

Problems associated with stimulant use have been linked to frontocingulate, insular, and thalamic dysfunction during decision-making and alterations in interoceptive processing.However, little is known about how interoception and decision-making interact and contribute to dysfunctions that promote the transition Kids Hat from recreational drug use

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